Espresso Rubbed Bone-in Pork Chops

Name: Espresso Rubbed Bone-in Pork Chops
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 tablespoons brown sugar; 1 tablespoon instant espresso; 1 tablespoon paprika; 1½ teaspoons garlic powder; 1 teaspoon salt; ½ teaspoon pepper; ½ teaspoon cumin; ½ teaspoon chipotle powder; Seasoning spray; Red chilies for garnish

Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 4
Product: Blacklock *65* 12 Inch Grill Pan

Ingredients

Rub

2 tablespoons brown sugar
1 tablespoon instant espresso
1 tablespoon paprika
1½ teaspoons garlic powder
1 teaspoon salt
½ teaspoon pepper
½ teaspoon cumin
½ teaspoon chipotle powder
Seasoning spray
Red chilies for garnish

Directions

Rub

Preheat oven to 425 degrees F. Season pork chops with salt and pepper.

Combine rub mixture in a small bowl. Coat pork chops with rub on all sides.

Heat grill pan over medium high heat, 5–7 minutes. Spray grill pan with cooking oil and sear chops, 4 minutes.

Add chilies, then flip the chops and place inside the oven to desired doneness, 8-10 min. Allow to rest 5 minutes before serving.

Blacklock 65 12 Inch Grill Pan

Lodge's dedication to state-of-the-art innovation is celebrated with this grill pan.

Just as Lodge improved production with automation in 1965, this grill pan improves your cooking capabilities. Get perfect grill marks on juicy steaks, chicken, and veggies without leaving the comfort of your kitchen.

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